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Thursday, June 16, 2022 (6:30 PM - 9 PM) (GMT+8)

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Coucou Authentic Swiss Restaurant and Bar

Craig Road 9

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Event Details

Event is SOLD OUT

We would like to invite you to the inaugural event of the hospitality sub-committee: Swiss Wine & Cheese.

During more than 2hrs, participants will have the opportunity to taste 7 different wines (Bulles Rosé, White, and Red) from Switzerland that are specially selected by Swiss wine experts.

Oliver Mumenthaler - Director Business Development/Partnerships Robert Parker Wine Advocate will moderate the session;

Isabella Kellenberger (Vin d'Oeuvre) will present about the Swiss Wine Landscape and together with Jean-Michel Novelle (Novelle), the wine maker, they will introduce the bottles presented on the table (hybrid).

Chef Yves Schmid and Sebastien Donati will delight the guests with a specially crafted cheese-pairing menu for everyone to savor in.

Join us for a unique evening to discover more about the hidden gems from the Swiss wines & cheese culture.

*Vaccination-differentiated safe management measures (VDS) and eligibility checks will be conducted at the restaurant.

Subject to changes depending on the latest updates of governmental Covid-19 measurements.

**Please be informed that photos and/or videos will be taken during the event, which might be published on our website, in newsletters, social media or any other publication. With attending to the event you consent to the same.

Useful information for members:

  • Ordinary Member: 2 seats at member's rate
  • Associate Member: 1 seat at member's rate
  • Young Professional: 1 seat at member's rate

No-shows & cancellations for members:

  • Free cancellation can be done till 2 days prior to the event by sending an email to: and
  • No-shows & Cancellations made later will be charged SGD 110